indianvegetarianvia groq
Spiced Green Vegetable Stir Fry
A simple and flavorful stir fry made with green vegetables, cardamom, and a hint of spices.
⏱13 min🍽4 servings📊easy
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Ingredients
- ●2 cups green vegetables (such as broccoli or green beans)
- ●2 velvety cardamom pods
- ●2 tablespoons cozy vegetable oil
- ●1 teaspoon stir-fry friendly spices
- ●0.25 teaspoon salt
- ●1 tablespoon optional: soy sauce or tamari
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Instructions
- 1
Heat the vegetable oil in a pan over medium heat.
- 2
Add the cardamom pods and stir-fry for 1 minute.
- 3
Add the green vegetables and stir-fry for 3-4 minutes.
- 4
Add the spices and salt, and stir-fry for an additional minute.
- 5
If using soy sauce or tamari, add it to the pan and stir-fry for another minute.
- 6
Serve hot, garnished with chopped green herbs if desired.