Asianvegetariangluten-freevia groq
Garlicky Melon Stir Fry
A simple and delicious stir fry made with fresh melon, garlic, and a velvety sauce.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1/2 cup Velvety sauce (store-bought)
- β3 cloves Garlic
- β2 cups diced Melon (cantaloupe or honeydew)
- β1 tablespoon Vegetable oil
- βto taste Salt
π¨βπ³
Instructions
- 1
Heat the vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the minced garlic and stir-fry until fragrant, about 1 minute.
- 3
Add the diced melon and stir-fry for about 3-4 minutes, or until slightly tender.
- 4
Pour in the velvety sauce and stir-fry for another minute, until the melon is well coated.
- 5
Season with salt to taste.
- 6
Serve hot and enjoy!