Ukrainianvegetarianvia groq
Classic Ukrainian Pilaf
A hearty and flavorful Ukrainian-style pilaf recipe that serves as a comfort food.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup, diced Cobnut
- ●1 cup Pilaf
- ●2 tablespoons Vegetable oil
- ●1 medium, diced Onion
- ●2 cloves, minced Garlic
- ●1 can (14 oz) Diced tomatoes
- ●2 cups Chicken broth
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat oil in a large saucepan over medium heat.
- 2
Add onion and garlic; cook until the onion is translucent.
- 3
Add diced tomatoes, chicken broth, salt, and pepper; bring to a boil.
- 4
Reduce heat to low, cover, and simmer for 20 minutes.
- 5
Add pilaf and cobnut; stir to combine.
- 6
Cook for an additional 5 minutes or until the pilaf is tender.
- 7
Serve hot.