beefvia groq
Smoky Beef Casserole
A hearty beef casserole with smoky flavor. Perfect for a cold night.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 lb ground beef80% lean
- ●1 cup american cheeseshredded
- ●1 cup velvety casserole saucestore-bought
- ●1 tsp smoky paprikaoptional
- ●to taste salt
- ●to taste pepper
- ●1 medium onionchopped
- ●2 cloves garlicminced
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Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
Cook the ground beef in a skillet over medium-high heat until browned, breaking up with spoon as needed.
- 3
Add the onion and garlic to the skillet and cook until softened.
- 4
Stir in the smoky paprika, salt, and pepper.
- 5
Transfer the beef mixture to a 9x13 inch baking dish.
- 6
Spread the velvety casserole sauce over the top of the beef mixture.
- 7
Sprinkle the shredded american cheese evenly over the sauce.
- 8
Bake for 25-30 minutes or until the cheese is melted and bubbly.
- 9
Serve hot.