americanveganvia groq
Sweet Velvety Flaxseed Pancakes
Moist and fluffy pancakes made with ground flaxseed and a hint of sour flavor, topped with a velvety sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup ground flaxseed
- ●1 cup sour milk
- ●2 tbsp maple syrupoptional
- ●1 tsp baking powder
- ●1/4 tsp salt
- ●1/2 cup velvety sauce
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Instructions
- 1
In a large bowl, whisk together ground flaxseed, sour milk, maple syrup, baking powder, and salt.
- 2
Let the mixture sit for 5 minutes to thicken.
- 3
Heat a non-stick pan or griddle over medium heat.
- 4
Drop the mixture by 1/4 cupfuls onto the pan.
- 5
Cook for 2-3 minutes, until bubbles appear on the surface.
- 6
Flip and cook for another 1-2 minutes, until golden brown.
- 7
Serve with velvety sauce, if desired.