Moroccanvegetarianvia groq
Sweet Pumpkin Tagine
A traditional Moroccan-inspired sweet pumpkin dish cooked in a flavorful tagine. Perfect for a cozy dinner or special occasion.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β1 medium, peeled and cubed pumpkin
- β1 cup, chopped velvety
- β2 tbsp, honey sweet
- β1 tsp, cumin algerian
- β1, for cooking taginetraditionally clay
π¨βπ³
Instructions
- 1
Heat the tagine over medium heat.
- 2
Add the cumin and cook for 1 minute.
- 3
Add the pumpkin and cook for 5 minutes.
- 4
Add the honey and velvety, stir to combine.
- 5
Cover the tagine and cook for 20 minutes, or until the pumpkin is tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with fresh herbs if desired.