Kenyanpork-freevia groq
Kenyan Chicken Stew
A flavorful and hearty stew from Kenya, made with tender chicken and vibrant spices.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 pound, cut into 1-inch pieces chicken breast
- ●1 medium onion
- ●3 cloves garlic
- ●2 medium carrots
- ●2 medium potatoes
- ●2 teaspoons kenyan stew spice mix
- ●2 tablespoons tomato paste
- ●2 cups chicken broth
- ●1 medium vibrant red bell pepper
👨🍳
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and garlic; cook until softened, about 5 minutes.
- 3
Add chicken; cook until browned, about 5-6 minutes.
- 4
Add carrots, potatoes, and Kenyan stew spice mix; cook for 1 minute.
- 5
Add tomato paste; cook for 1 minute.
- 6
Add chicken broth; bring to a boil.
- 7
Reduce heat to low; simmer, covered, until chicken is cooked through and vegetables are tender, about 20-25 minutes.
- 8
Stir in vibrant red bell pepper; cook for 2-3 minutes.
- 9
Season with salt and pepper to taste.
- 10
Serve hot over rice or with naan bread.