Koreanvegetarianvia groq
Korean-Style Stir-Fried Muchim
A spicy and flavorful stir-fry made with muchim, vibrant peppers, and other Korean-inspired ingredients. This dish is perfect for a quick and easy dinner.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup muchim
- β2 vibrant pepperany color of your choice
- β2 tablespoons soy saucelow-sodium
- β2 cloves garlicminced
- β1/2 cup green onionchopped
- β1 teaspoon sesame oilfor frying
- βto taste salt
π¨βπ³
Instructions
- 1
Heat the sesame oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and green onion and stir-fry for 1 minute.
- 3
Add the vibrant peppers and stir-fry for 2-3 minutes, or until they start to soften.
- 4
Add the muchim and stir-fry for another 2-3 minutes, or until everything is well combined and heated through.
- 5
Season with soy sauce and salt to taste.
- 6
Serve immediately over rice or noodles.
- 7
Garnish with additional green onion if desired.