mexicanvegetarianvia groq
Vibrant Mexican Tacos
A flavorful and colorful taco recipe with roasted vegetables and a hint of spice.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●2 Vibrant bell peppersany color
- ●1 Roasted sweet potatoesdiced
- ●1 tsp Mexican oregano
- ●0.5 tsp Cumin
- ●6-8 Tacos shells
- ●2 tbsp Date chutneyor to taste
- ●1 Avocadodiced
- ●2 tbsp Lime juice
- ●to taste Salt
- ●1/4 cup Cilantrochopped
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Instructions
- 1
Roast the sweet potatoes at 400°F (200°C) for 20 minutes, or until tender.
- 2
In a pan, heat 1 tablespoon of oil over medium heat.
- 3
Add the diced peppers and cook until tender, about 5 minutes.
- 4
Add the cumin, oregano, and salt to the pan and stir for 1 minute.
- 5
Warm the tacos shells according to package instructions.
- 6
Assemble the tacos by spooning the pepper mixture onto a shell and topping with a spoonful of roasted sweet potatoes, date chutney, avocado, and cilantro.
- 7
Serve immediately and enjoy!