Slovakianvegetariangluten-freevia groq
Slovakian Stew with Bamboo Shoots
A hearty and flavorful Slovakian stew recipe featuring bamboo shoots, perfect for a chilly evening.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 cup, sliced Bamboo shoots
- ●2 medium, peeled and diced Carrots
- ●2 medium, peeled and diced Potatoes
- ●1 large, chopped Onions
- ●3 cloves, minced Garlic
- ●2 tablespoons Tomato paste
- ●4 cups Vegan broth
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat the vegan broth in a large pot over medium heat.
- 2
Add the sliced onions and sauté until translucent.
- 3
Add the minced garlic and sauté for another minute.
- 4
Add the sliced bamboo shoots, diced carrots, and diced potatoes.
- 5
Stir in the tomato paste and season with salt and pepper.
- 6
Bring the stew to a boil, then reduce the heat to low and simmer for 20 minutes.
- 7
Taste and adjust the seasoning as needed.
- 8
Serve the stew hot, garnished with chopped fresh herbs if desired.
- 9
Enjoy your delicious and comforting Slovakian stew!