asianveganvia groq
Vibrant Vegan Stir Fry
A colorful and nutritious stir fry made with a variety of vegetables, perfect for a quick and easy meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●200g mushimono mushrooms
- ●200g chinese broccoli
- ●150g rhubarbcut into bite-sized pieces
- ●2 tbsp vibrant sesame oil
- ●1 tbsp soy sauce (make sure it's vegan)
- ●200g steamed rice
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Instructions
- 1
Heat the sesame oil in a wok or large skillet over medium-high heat.
- 2
Add the mushrooms and broccoli and stir-fry for 2-3 minutes.
- 3
Add the rhubarb and stir-fry for another 2-3 minutes.
- 4
Add the soy sauce and stir-fry for 1 minute.
- 5
Serve the stir-fry over steamed rice.
- 6
Garnish with sesame seeds and chopped scallions if desired.