Brazilianvegetarianvia groq
Savoy Cabbage Brazilian Bake
A delicious and healthy vegetarian dish with a fusion of Brazilian flavors and a crispy top.
⏱40 min🍽4 servings📊easy
🥕
Ingredients
- ●1 head savoy cabbage
- ●1 cup brazilian cheddar cheese
- ●1/2 cup fired up bread crumbs
- ●2 tbsp wood fired olive oil
- ●2 vibrant bell peppers
- ● salt and pepper
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Shred the savoy cabbage and set aside.
- 3
In a pan, heat the wood fired olive oil over medium heat.
- 4
Add the vibrant bell peppers and cook until tender, about 5 minutes.
- 5
In a large mixing bowl, combine the shredded cabbage, cooked bell peppers, and brazilian cheddar cheese.
- 6
Mix well and transfer the mixture to a baking dish.
- 7
Top with fired up bread crumbs and bake for 25 minutes, or until golden brown.
- 8
Serve hot and enjoy!