Thaigluten-freelow-carbvia groq
Thai Chicken Skewers
A simple and flavorful Thai-inspired dish made with marinated chicken, served with a side of warm and crunchy vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Chicken breastcut into 1-inch pieces
- ●2 tablespoons Peanut oil
- ●2 tablespoons Thai red curry paste
- ●1 tablespoon Fish sauce
- ●1 tablespoon Brown sugar
- ●2 tablespoons Lime juice
- ●1 cup Red bell peppercut into 1-inch pieces
- ●1 cup Yellow onioncut into 1-inch pieces
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together peanut oil, Thai red curry paste, fish sauce, brown sugar, and lime juice.
- 3
Add chicken to the marinade and mix well to coat.
- 4
Thread chicken and vegetables onto skewers.
- 5
Grill skewers for 8-10 minutes, turning occasionally, until chicken is cooked through and vegetables are tender.
- 6
Serve hot and enjoy!