filipinovegetarianvia groq
Pinakbet Vegetable Stir Fry
A classic Filipino vegetable dish made with a variety of vegetables and a savory sauce. This recipe is easy to make and can be customized with your favorite vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Taro
- ●1 cup Kabocha Squash
- ●1 bunch Bok Choy
- ●2 Long Green Chili
- ●1 medium Onion
- ●3 cloves Garlic
- ●2 medium Tomato
- ●2 tablespoons Patis (Fish Sauce)
- ●1 tablespoon Vinegar
- ●to taste Salt
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Sauté the onion and garlic until softened.
- 3
Add the taro, kabocha squash, and bok choy. Cook until the vegetables are tender.
- 4
Add the long green chili, patis, and vinegar. Stir well to combine.
- 5
Add the tomato and stir well to combine.
- 6
Season with salt to taste.
- 7
Serve hot over rice.