germanmeatvia groq
German-Style Beef Tacos
A twist on traditional tacos, this recipe combines the flavors of Germany with the spices of Mexico.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●500g beef
- ●1 medium onionfinely chopped
- ●3 cloves garlicminced
- ●1 cup freekehcooked according to package instructions
- ●2 tsp ground cumin
- ●1 tsp chili powder
- ●1 tsp salt
- ●4-6 warm tortillascorn or flour
- ●1 cup shredded cheese
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Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add the chopped onion and cook until translucent, about 5 minutes.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Add the ground cumin, chili powder, and salt to the skillet and stir to combine.
- 5
Add the beef to the skillet and cook until browned, breaking it up into small pieces as it cooks.
- 6
Stir in the cooked freekeh and cook for an additional 2-3 minutes.
- 7
Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 8
Assemble the tacos by spooning the beef mixture onto a tortilla and topping with shredded cheese.
- 9
Serve immediately and enjoy!