Egyptianvegetarianvia groq
Egyptian Banana Fritters
A delicious dessert inspired by Egyptian cuisine, fritters made with ripe bananas and a hint of warm spices.
⏱23 min🍽4 servings📊medium
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Ingredients
- ●3 Ripe bananasMashed
- ●1 cup Egyptian frittersPre-made or homemade
- ●1 tsp Warm spices (cinnamon, cardamom, ginger)Mixed together
- ●1/2 cup SugarGranulated
- ●1/2 cup Vegetable oilFor frying
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Instructions
- 1
Mash the bananas in a large bowl until smooth.
- 2
Add the warm spices, sugar, and mix until well combined.
- 3
Add the pre-made or homemade fritters to the bowl and mix until a dough forms.
- 4
Heat the vegetable oil in a deep frying pan over medium heat.
- 5
Using a spoon, drop the dough into the hot oil, making sure not to overcrowd the pan.
- 6
Fry the fritters for 2-3 minutes on each side, or until golden brown.
- 7
Remove the fritters from the oil with a slotted spoon and place on a paper towel-lined plate to drain excess oil.
- 8
Serve warm and enjoy!