veganvia groq
Peruvian Vegan Stew
A hearty and flavorful Peruvian-inspired stew made with a variety of vegetables and spices, perfect for a cold day.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β2 Warmly Spiced Peppers
- β1 can Canned Tomatoes
- β1 Onions
- β2 Potatoes
- β2 Carrots
- β1 Zucchini
- β2 tsp Spicy Stew Seasoning
- β4 cups Vegan Broth
π¨βπ³
Instructions
- 1
Heat the Vegan Broth in a large pot over medium heat.
- 2
Add the Onions and Warmly Spiced Peppers to the pot and cook until the vegetables are tender.
- 3
Add the Canned Tomatoes, Potatoes, Carrots, and Zucchini to the pot.
- 4
Stir in the Spicy Stew Seasoning and bring the mixture to a boil.
- 5
Reduce the heat to low and simmer for 20 minutes or until the vegetables are tender.
- 6
Serve hot and enjoy!