Latin Americangluten-freemeat-basedvia groq
Venezuelan Grilled Skewers
A flavorful and easy-to-make Venezuelan-inspired dish featuring marinated chicken and vegetables grilled to perfection.
⏱36 min🍽4 servings📊easy
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Ingredients
- ●1 pound Chicken breastcut into 1-inch pieces
- ●1/4 cup Warmly spiced oilsee notes
- ●1 medium Red onioncut into 1-inch pieces
- ●1 medium Red bell peppercut into 1-inch pieces
- ●1 medium Zucchinicut into 1-inch slices
- ●10-12 Skewerssoak in water for 30 minutes
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Instructions
- 1
1. In a large bowl, whisk together warmly spiced oil, salt, and pepper.
- 2
2. Add the chicken and vegetables to the bowl and toss to coat.
- 3
3. Preheat grill to medium-high heat.
- 4
4. Thread the chicken and vegetables onto the skewers, leaving a little space between each piece.
- 5
5. Grill the skewers for 8-10 minutes per side, or until the chicken is cooked through and the vegetables are tender.
- 6
6. Serve hot and enjoy!