Irishvegetarianvia groq
Irish Potato Dumplings
A hearty side dish made with wholesome Irish potatoes, perfect for accompanying traditional Irish meals. These potato dumplings are boiled to perfection.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 large Irish potatoesabout 1 pound
- ●1 cup all-purpose flourfor dusting
- ●2 tablespoons wholesome buttermelted
- ●to taste saltoptional
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Instructions
- 1
Boil a large pot of salted water.
- 2
Grate the Irish potatoes into a large bowl.
- 3
Add flour to the bowl and mix until a dough forms.
- 4
Knead the dough for 5 minutes until smooth.
- 5
Divide the dough into 4-6 equal pieces.
- 6
Shape each piece into a ball and then flatten slightly.
- 7
Dust the potato dumplings with flour.
- 8
Add the dumplings to the boiling water and cook for 15-20 minutes.
- 9
Remove the dumplings with a slotted spoon.
- 10
Serve hot with a pat of melted butter.