Croatianvegetarianvia groq
Croatian Stew
A hearty stew originating from Croatia, this recipe combines the rich flavors of the country with a hint of brininess.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 medium head Cabbage
- ●1 tsp (assuming a spice or condiment of similar name) Wicked
- ●1/4 cup (assuming a type of liquid or marinade) Briny
- ●2 tsp paprika (assuming a type of spice or seasoning) Croatian
- ●1 can diced tomatoes (assuming a base for the stew) Stew
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Instructions
- 1
Heat 2 tbsp oil in a large pot over medium heat.
- 2
Add 1 onion, diced, and cook until softened.
- 3
Add 2 cloves garlic, minced, and cook for 1 minute.
- 4
Add the cabbage, wicked spice, and briny liquid. Cook until the cabbage is slightly tender.
- 5
Add the diced tomatoes, Croatian paprika, and 1 cup water. Stir to combine.
- 6
Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with fresh herbs if desired.