thaivegetarianvia groq
Thai Stir Fry with Malted Cheese
A unique twist on a classic Thai dish, featuring a savory stir fry with melted malted cheese.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons stirvegetable or peanut oil
- ●1 cup maltedshredded cheese
- ●1/2 cup uruguayansliced bell peppers
- ●1/2 cup cheesesliced onions
- ●2 cloves wickedminced garlic
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Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Add the sliced onions and stir-fry until translucent.
- 3
Add the sliced bell peppers and cook for an additional 2 minutes.
- 4
Add the minced garlic and stir-fry for 1 minute.
- 5
Add the shredded cheese and stir until melted.
- 6
Serve hot over rice or noodles.