vegetarianvia groq
Wilted Samphire Stew
A hearty vegetarian stew featuring wilted samphire and a blend of spices.
β±30 minπ½4 servingsπmedium
π₯
Ingredients
- β250g samphire
- β1 cup stew
- β1/4 cup brine
- β2 tsp malaysian spice blend
- β2 tbsp lemon juice
- β2 tbsp olive oil
- β2 cloves garlic
- β1 medium onion
π¨βπ³
Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for an additional minute.
- 4
Add the samphire and cook until wilted, about 3-4 minutes.
- 5
Add the stew, brine, and Malaysian spice blend. Stir to combine.
- 6
Reduce heat to low and simmer, covered, for 15-20 minutes.
- 7
Stir in the lemon juice and cook for an additional 2 minutes.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with additional samphire if desired.