Japanesevegetarianvia groq
Revitalized Donburi with Wilted Greens
A creative twist on the classic donburi, adding wilted greens for an extra nutritional boost. This Japanese-inspired dish is perfect for a quick and easy meal.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 cup Donburi (Japanese rice bowl)preferably day-old rice
- ●2 cups Wilted greens (such as spinach or kale)fresh or frozen, thawed
- ●2 tablespoons Japanese soy sauce
- ●1/2 cup Grated cheddar cheeseoptional
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Instructions
- 1
1. Cook the donburi according to package instructions.
- 2
2. In a separate pan, heat the soy sauce over medium heat.
- 3
3. Add the wilted greens to the pan and stir until well coated with the soy sauce.
- 4
4. Top the cooked donburi with the wilted greens mixture.
- 5
5. Sprinkle grated cheddar cheese on top (if using).
- 6
6. Serve immediately and enjoy!