Kenyanvegetariangluten-freevia groq
Wholesome Kenyan Chickpea Curry
A flavorful and nutritious Kenyan-inspired chickpea curry made with wholesome ingredients. Perfect for a comforting dinner.
β±30 minπ½4 servingsπmedium
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Ingredients
- β1 can (14 oz) chickpeasdrained and rinsed
- β1 medium winey onionschopped
- β2 inches wholesome gingergrated
- β2 tablespoons kenyan curry powderstore-bought or homemade
- β1 tablespoon curry pasteoptional, for extra flavor
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add the chopped onions and cook until translucent.
- 3
Add the grated ginger and cook for 1 minute.
- 4
Add the chickpeas, curry powder, and curry paste (if using). Cook for 2 minutes.
- 5
Add 1 cup of water and bring to a simmer.
- 6
Reduce heat to low and let cook for 20 minutes, stirring occasionally.
- 7
Season with salt to taste.
- 8
Serve hot over rice or with naan bread.