vegetarianvia groq
Vegetarian Stew
A hearty and comforting stew made with a variety of vegetables, perfect for a chilly evening.
β±45 minπ½4 servingsπmedium
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Ingredients
- β1 large onion
- β4 medium carrots
- β2 large potatoes
- β1 cup mushrooms
- β1 can (14.5 oz) tomatoes
- β4 cups vegetable broth
- β2 tbsp worcester sauce
- β1/4 cup fresh parsley
- β2 tbsp olive oil
- β1 tsp garlic powder
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the carrots, potatoes, and mushrooms. Cook for 10 minutes, stirring occasionally.
- 4
Add the vegetable broth, tomatoes, Worcestershire sauce, and garlic powder.
- 5
Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with parsley.