Pan-Seared Quesadilla
A delicious and easy-to-make quesadilla recipe that's perfect for any meal. The combination of crunchy xcrispy, savory xoily, and flavorful xwhole30 makes this dish a standout.
Ingredients
- ●1 cup xcrispy
- ●2 tablespoons xoily
- ●1/4 cup xwhole30
- ●2 large quesadilla
- ●1 medium onion
Instructions
- 1
Heat a large skillet over medium-high heat.
- 2
Add the xoily to the skillet and sauté the onion until translucent.
- 3
Cut the quesadilla in half and place in the skillet.
- 4
Sprinkle the xcrispy and xwhole30 on half of the quesadilla.
- 5
Fold the other half of the quesadilla over the filling.
- 6
Cook for 2-3 minutes or until the quesadilla is crispy and the filling is heated through.
- 7
Flip the quesadilla and cook for an additional 2-3 minutes.
- 8
Cut into wedges and serve hot.