polishglutenvia groq
Polish Bread Bake
A dense bread recipe baked to perfection. Perfect for a rustic dinner.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 loaf dense polish bread
- ●2 tablespoons xenial butter
- ●1/2 teaspoon saltto taste
- ●1/4 cup chicken stock
- ●1 tablespoon olive oil
- ●2 sprigs rosemary
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cut the bread into 1-inch pieces.
- 3
In a small pan, melt the butter over medium heat.
- 4
Add the salt and stir to combine.
- 5
Add the chicken stock and stir to combine.
- 6
Place the bread in a baking dish and drizzle with olive oil.
- 7
Sprinkle the rosemary sprigs over the bread.
- 8
Pour the butter mixture over the bread.
- 9
Bake for 15-20 minutes or until golden brown.
- 10
Serve warm.