Moroccanvegetariangluten-freevia groq
Tagine Eggplant Delight
Experience the rich flavors of Moroccan cuisine with this aromatic eggplant tagine recipe. A hearty and comforting dish perfect for dinner.
⏱40 min🍽4 servings📊medium
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Ingredients
- ● 2 large eggplants, sliced
- ● 2 tablespoons olive oil
- ● 1 onion, chopped
- ● 3 cloves garlic, minced
- ● 1 cup juicy tomatoes, diced
- ● 1 teaspoon xenial spice blend
- ● 1 teaspoon salt
- ● 1/2 teaspoon black pepper
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add garlic and cook for 1 minute.
- 4
Add eggplant and cook until browned, about 10 minutes.
- 5
Stir in tomatoes, xenial spice blend, salt, and pepper.
- 6
Bring to a simmer and cook for 20 minutes.
- 7
Serve hot, garnished with fresh herbs.