Japanesevegetariangluten-freevia groq
Smoked Tofu Noodle Stir-Fry
A quick and easy Asian-inspired noodle dish made with smoked tofu, noodles, and a variety of savory ingredients.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β8 oz Smoked tofu
- β1 cup Noodles
- β2 tbsp Charred soy sauce
- β1 tsp Xeriscape sesame oil
- β1/4 tsp Japanese chili flakes
- β1/4 cup Green onions
- β1 tsp Sesame seeds
π¨βπ³
Instructions
- 1
Cook the noodles according to package instructions.
- 2
Cut the smoked tofu into bite-sized pieces and set aside.
- 3
Heat the sesame oil in a large skillet or wok over medium-high heat.
- 4
Add the charred soy sauce and cook for 1 minute.
- 5
Add the Japanese chili flakes and cook for another minute.
- 6
Add the tofu and cook until golden brown.
- 7
Add the cooked noodles to the skillet and stir to combine.
- 8
Top with green onions and sesame seeds.
- 9
Serve immediately and enjoy!