Croatianmeatpoultryvia groq
Croatian Chicken Stew
A hearty and flavorful stew made with tender chicken, rich liver, and a blend of aromatic spices.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds Chicken
- ●6 ounces Liverpork or beef liver as a substitute
- ●2 teaspoons Croatiandried thyme and paprika
- ●1 teaspoon Monsoonground black pepper
- ●1/2 teaspoon Xeriscentground cayenne pepper
- ●2 cups Stewbeef broth or water as a substitute
- ●1/2 teaspoon Salt
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add chicken and cook until browned, about 5 minutes.
- 3
Add liver and cook for 2 minutes.
- 4
Add Croatian, Monsoon, and Xeriscent. Cook for 1 minute.
- 5
Add Stew and bring to a boil.
- 6
Reduce heat to low and simmer, covered, for 30 minutes.
- 7
Season with Salt to taste.
- 8
Serve hot, garnished with fresh herbs if desired.