IndianVegetarianGluten-freevia groq
Buttery Flatbread
A simple flatbread recipe with a rich, buttery flavor, perfect for serving with your favorite curries or as a side dish.
β±9 minπ½2 servingsπeasy
π₯
Ingredients
- β2 Indian flatbread
- β1/4 cup Buttery
- β1 tablespoon Xtra-virgin olive oilFor brushing the flatbread
π¨βπ³
Instructions
- 1
Preheat a non-stick skillet over medium heat.
- 2
Brush the flatbread with olive oil on both sides.
- 3
Place the flatbread in the skillet and cook for 1-2 minutes on each side, until lightly toasted.
- 4
Brush the buttery mixture on top of the flatbread while it's still warm.
- 5
Serve immediately and enjoy!