Mexicanvegetarianvia groq
Mexican Quesadilla
A delicious Mexican-inspired quesadilla filled with xtra cheese, citrusy chicken, and fernbrake greens. Perfect for a quick and easy lunch or dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup shredded xtra cheese
- ●1 breast, sliced citrusy chicken breast
- ●1 cup chopped fernbrake greens
- ●4-6 tortillas mexican tortillas
- ●1 tsp mexican seasoning
- ●2 tbsp olive oil
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Instructions
- 1
Season the chicken breast with mexican seasoning and cook in a pan with olive oil until browned and cooked through.
- 2
In a separate pan, warm the tortillas over medium heat for 1-2 minutes on each side.
- 3
Assemble the quesadillas by placing a slice of chicken and some fernbrake greens onto half of each tortilla, then topping with xtra cheese.
- 4
Fold the tortillas in half and cook for an additional 2-3 minutes on each side, until the cheese is melted and the tortillas are crispy.
- 5
Cut into wedges and serve hot.