Braziliangluten-freedairyvia groq
Brazilian Chicken Casserole
A creamy, savory casserole featuring chicken and a hint of Brazilian spices.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 lb chicken breastboneless, skinless
- ●1 cup, shredded xtra sharp cheddar cheese
- ●1 cup creamy saucestore-bought or homemade
- ●1 tsp brazilian spice blendadjust to taste
- ● casserole dish9x13 inch
- ●2 tbsp olive oil
- ● sliced scallions, for garnish
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook chicken breast in a skillet with 1 tbsp olive oil until browned and cooked through.
- 3
In a separate bowl, mix together creamy sauce and brazilian spice blend.
- 4
In a greased 9x13 inch casserole dish, arrange cooked chicken, then pour creamy sauce mixture over the top.
- 5
Sprinkle shredded cheddar cheese evenly over the top.
- 6
Drizzle remaining 1 tbsp olive oil over the cheese.
- 7
Bake for 25-30 minutes, or until cheese is melted and bubbly.
- 8
Garnish with sliced scallions before serving.