Mexicanvegetarianvia groq
Mexican Flaky Quesadilla
A delicious and crispy Mexican quesadilla filled with melted cheese. This recipe is quick and easy to make.
⏱15 min🍽4 servings📊easy
🥕
Ingredients
- ●2 Mexican tortilla
- ●1 cup quesadilla cheesecheddar or Monterey Jack work well
- ●1 xtra flaky tortillafor serving
- ●1 tsp flakycumin
- ●to taste salt
👨🍳
Instructions
- 1
Preheat a large skillet over medium heat.
- 2
Place a tortilla in the skillet and sprinkle shredded cheese on half of the tortilla.
- 3
Fold the tortilla in half to enclose the cheese.
- 4
Cook for 2-3 minutes or until the tortilla is crispy and the cheese is melted.
- 5
Flip the quesadilla and cook for an additional 2 minutes.
- 6
Repeat with the remaining ingredients.
- 7
Cut the quesadillas into wedges and serve immediately.