mexicanvia groq
Spicy Mexican Chicken Salad
A flavorful and spicy salad made with grilled chicken, crunchy vegetables, and a tangy dressing, perfect for a quick and easy lunch or dinner.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breastboneless and skinless
- ●1/2 cup yogurtplain and unflavored
- ●2 tablespoons lime juicefreshly squeezed
- ●1 teaspoon cuminground
- ●1/2 teaspoon chili powderground
- ●4 cups salad mixpre-washed and pre-chopped
- ●1/2 cup red onionthinly sliced
- ●1/4 cup jalapeñodiced
- ●1/4 cup cilantrochopped
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season chicken breast with cumin and chili powder.
- 3
Grill chicken for 5-6 minutes per side, or until cooked through.
- 4
Let chicken rest for 5 minutes before slicing.
- 5
In a large bowl, combine salad mix, red onion, jalapeño, and cilantro.
- 6
In a small bowl, whisk together yogurt and lime juice.
- 7
Add sliced chicken to the bowl with the salad and pour the yogurt dressing over the top.
- 8
Toss to combine and serve immediately.