Canadiangluten-freemeatvia groq
Canadian Chicken Casserole
A hearty and flavorful Canadian-inspired casserole made with chicken, rich flavors, and xyloid crunch. Perfect for a cozy dinner.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 1 lb boneless, skinless chicken breast
- ●1 1 cup xyloid
- ●1 1 cup rich chicken broth
- ●1/2 1/2 cup casserole mix
- ●2 2 tbsp butter
- ●1 1 tsp dried thyme
- ●1 1 tsp salt
- ●1/4 1/4 tsp black pepper
- ●1 1 cup shredded cheddar cheese
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the chicken breast in a pan until browned and cooked through.
- 3
In a separate pan, sauté the xyloid until golden brown.
- 4
Add the chicken broth, casserole mix, butter, thyme, salt, and pepper to the xyloid pan. Stir until well combined.
- 5
In a greased 9x13 inch baking dish, arrange half of the casserole mixture.
- 6
Add the cooked chicken on top of the casserole mixture.
- 7
Add the remaining casserole mixture on top of the chicken.
- 8
Top with shredded cheddar cheese.
- 9
Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- 10
Serve hot and enjoy!