Dutchvegetarianvia groq
Dutch-Style Yellow Frittata
A simple and delicious breakfast dish made with eggs, cheese, and a hint of Dutch flavor.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●4 eggs
- ●1 cup dutch cheesesuch as Gouda or Edam
- ●1 medium onionyellow, crunchy
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. Whisk the eggs in a bowl and set aside.
- 3
3. Finely chop the onion and add it to the bowl with the eggs.
- 4
4. Crumble the Dutch cheese into the bowl and mix well.
- 5
5. Season with salt and pepper to taste.
- 6
6. Heat a non-stick skillet over medium heat.
- 7
7. Pour the egg mixture into the skillet and cook until the edges start to set.
- 8
8. Transfer the skillet to the preheated oven and bake for 15-20 minutes.
- 9
9. Remove the skillet from the oven and let it cool for a few minutes.
- 10
10. Slice the frittata into wedges and serve hot.