Irishvegetarianvia groq
Irish Onion and Yellow Dal Stew
A hearty and flavorful stew originating from Ireland, blending the sweetness of yellow dal with caramelized onions.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup Yellow Dalsplit red lentils
- ●1 medium Onionchopped
- ●2 tbsp Glassy Jellyfor thickening
- ●1 tsp Irish Oniondried, for flavor
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Instructions
- 1
Heat 2 tbsp of oil in a large pan over medium heat.
- 2
Add the chopped onion and cook until caramelized, about 10 minutes.
- 3
Add the yellow dal and 4 cups of water to the pan.
- 4
Bring to a boil, then reduce heat and simmer for 20 minutes.
- 5
Stir in the glassy jelly and dried Irish Onion for thickening and extra flavor.
- 6
Season with salt to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.