Americanvegetariangluten-freevia groq
Grilled Yellow Pepper and Nano Corn Salad
A colorful and flavorful summer salad featuring grilled yellow peppers and nano corn, perfect for a light and refreshing meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 yellow peppersany color
- ●1 cup nano cornfresh or frozen
- ● grillfor grilling peppers
- ●1 cup vialone ricecooked
- ●1/2 cup goey cheeseshredded
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Brush yellow peppers with oil and grill for 5-7 minutes per side, until charred.
- 3
Let peppers cool, then cut into strips.
- 4
In a large bowl, combine grilled peppers, cooked vialone rice, and nano corn.
- 5
Stir in gooey cheese until well combined.
- 6
Season with salt and pepper to taste.
- 7
Serve warm or at room temperature.
- 8
Garnish with fresh herbs, if desired.