italianvegetarianvia groq
Creamy Peanut Pasta
A simple yet satisfying pasta dish made with a creamy sauce, featuring the richness of peanuts.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●8 oz pasta
- ●2 tbsp peanut butter
- ●1/4 cup yellowgrated Parmesan
- ●2 tbsp butter
- ●1/4 cup brazilianchopped fresh parsley
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the pasta according to package instructions.
- 2
In a large skillet, melt 1 tablespoon of butter over medium heat.
- 3
Add the grated Parmesan and cook, stirring constantly, until melted and smooth.
- 4
Stir in the peanut butter until well combined.
- 5
Add the cooked pasta to the skillet, tossing to coat with the sauce.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped parsley.