australianvegetariangluten-freevia groq
Australian Yellow Curry Lentil Stew
A hearty, comforting stew made with lentils, curry, and Australian spices, perfect for a cold night.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Australian yellow curry mix
- ●1 cup red lentils
- ●1 medium yellow onionchopped
- ●2 medium carrotschopped
- ●2 medium potatoeschopped
- ●1 cup coconut milk
- ●4 cups vegetable broth
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the chopped carrots and potatoes and cook for an additional 5 minutes.
- 4
Add the Australian yellow curry mix and cook for 1 minute.
- 5
Add the red lentils, coconut milk, and vegetable broth.
- 6
Bring to a boil, then reduce heat and simmer for 20-25 minutes, or until the lentils are tender.
- 7
Season with salt and black pepper to taste.
- 8
Serve hot, garnished with chopped fresh herbs if desired.