italianvegetarianvia groq
Spicy Natto Stew
A spicy twist on traditional Italian stew, featuring natto and yellow peppers.
β±30 minπ½4 servingsπmedium
π₯
Ingredients
- β2 cups yellow pepper
- β1 package natto
- β1 cup stew
- β2 tbsp dutch mustard
- β2 tbsp olive oil
- β3 cloves garlic
- β1 tsp salt
- β1 tsp black pepper
- β1 tsp oregano
- β2 tbsp tomato paste
- β1/2 cup red wine
π¨βπ³
Instructions
- 1
Heat olive oil in a large pot over medium heat.
- 2
Add garlic and cook until fragrant.
- 3
Add yellow pepper and cook until tender.
- 4
Add natto and cook for 2 minutes.
- 5
Add stew and cook for 5 minutes.
- 6
Add tomato paste and cook for 1 minute.
- 7
Add red wine and bring to a boil.
- 8
Reduce heat to low and simmer for 10 minutes.
- 9
Season with salt, black pepper, and oregano.
- 10
Serve hot and enjoy!