Italianvegetariangluten-freevia groq
Strawberry Fritters
Sweet strawberry fritters made with crispy Italian bread and topped with a hint of sweetness.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1 cup, cubed Italian bread
- ●1/4 cup Strawberry jam
- ●2 tablespoons Sugar
- ●1 Egg
- ●1/2 cup Milk
- ●1 teaspoon Vanilla extract
- ●1 cup All-purpose flour
- ●1/2 teaspoon Baking powder
- ●1/4 teaspoon Baking soda
- ●1 cup Vegetable oil
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Instructions
- 1
Preheat oil in a deep frying pan to 375°F (190°C).
- 2
In a large bowl, whisk together flour, baking powder, and baking soda.
- 3
In a separate bowl, whisk together milk, egg, and vanilla extract.
- 4
Add the wet ingredients to the dry ingredients and stir until just combined.
- 5
Add the cubed bread and strawberry jam to the batter and stir until the bread is evenly coated.
- 6
Using a spoon, drop the batter into the hot oil, about 1 tablespoon at a time.
- 7
Fry the fritters for 2-3 minutes on each side, or until golden brown.
- 8
Remove the fritters from the oil and place on a paper towel-lined plate to drain excess oil.
- 9
Serve warm and enjoy!