Germanvia groq
German Casserole
A hearty German-inspired casserole made with yellowed potatoes, cheddar cheese, and a hint of savory flavors.
⏱65 min🍽6 servings📊medium
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Ingredients
- ●3 large Yellowed potatoesPeel and thinly slice the potatoes
- ●1 pound German sausageSlice the sausage into 1-inch pieces
- ●1 cup, shredded Cheddar cheeseUse a combination of cheddar and mozzarella for extra flavor
- ●1 Casserole dishA 9x13 inch baking dish
- ●to taste Salt and pepperSeason to taste
- ●2 tablespoons ButterMelted butter for greasing the dish
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Grease the casserole dish with melted butter.
- 3
Thinly slice the yellowed potatoes and layer them in the dish.
- 4
Add sliced German sausage on top of the potatoes.
- 5
Sprinkle shredded cheddar cheese over the sausage.
- 6
Season with salt and pepper to taste.
- 7
Cover the dish with aluminum foil and bake for 30 minutes.
- 8
Remove the foil and continue baking for an additional 15-20 minutes, or until the cheese is melted and bubbly.
- 9
Serve hot and enjoy!