Americanvegetarianvia groq
Classic American Pecan Pie
A rich and nutty dessert made with pecans, sugar, eggs, and melted butter. This classic American pie is a staple of the holiday season.
⏱60 min🍽8 servings📊medium
🥕
Ingredients
- ●1 cup Pecans
- ●3/4 cup Light Brown Sugar
- ●1/2 cup Granulated Sugar
- ●2 Large Eggs
- ●1/2 cup Melted Butter
- ●1 tsp Vanilla Extract
- ●1/4 tsp Salt
👨🍳
Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
Roll out the pie crust and place in a 9-inch pie dish.
- 3
In a large bowl, whisk together the pecans, light brown sugar, granulated sugar, and salt.
- 4
In a separate bowl, whisk together the eggs and melted butter.
- 5
Add the vanilla extract to the egg mixture and whisk to combine.
- 6
Pour the egg mixture over the pecan mixture and stir until well combined.
- 7
Pour the filling into the pie crust.
- 8
Bake for 45-50 minutes or until the filling is set and the crust is golden brown.
- 9
Let cool completely before serving.