Middle Easternvegetarianvia groq
Saudi Arabian Yellow Rice Pilaf
A flavorful and aromatic yellow rice dish from Saudi Arabia, infused with the nutty taste of Saudi Arabian long-grain rice and nutty almonds.
⏱30 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup Saudi Arabian Long-Grain Ricepreferably yellowed
- ●1/4 cup Unsalted Almondssliced or slivered
- ●1 packet Pilaf Mixstore-bought or homemade
- ●2 tablespoons Vegetable Oil
- ●1 medium Onionchopped
- ●2 cloves Garlicminced
- ●to taste Salt
- ●to taste Black Pepper
👨🍳
Instructions
- 1
Heat oil in a large saucepan over medium heat.
- 2
Add chopped onion and sauté until softened, about 5 minutes.
- 3
Add minced garlic and cook for 1 minute.
- 4
Add rice, pilaf mix, almonds, salt, and pepper. Stir to combine.
- 5
Add 2 cups of water and bring to a boil.
- 6
Reduce heat to low, cover, and simmer for 18-20 minutes or until the rice is tender.
- 7
Fluff the rice with a fork and serve hot.