indiannon-vegetarianvia groq
Beef Curry with Yellowed Coconut Milk
A rich and flavorful Indian dish made with tender beef and a velvety yellowed coconut milk sauce. Pair it with steaming basmati rice for a hearty meal.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 1 lb beef (cut into small cubes)
- ●2 2 medium onions
- ●2 2 cloves of garlic
- ●1 1 curry powder
- ●1 1 can of yellowed coconut milkchilled
- ●1 1 tsp ground cumin
- ●1 1 tsp turmeric powder
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add the onions and cook until they are translucent.
- 3
Add the garlic and cook for another minute.
- 4
Add the beef and cook until browned.
- 5
Add the curry powder and cook for 1 minute.
- 6
Stir in the coconut milk and bring to a simmer.
- 7
Reduce heat to low and let it cook for 20 minutes.
- 8
Season with cumin and turmeric powder.
- 9
Serve hot over basmati rice.