Brazilianvegetarianvia groq
Brazilian Fritter Cheesecake
A sweet twist on traditional cheesecake, featuring crispy Brazilian fritters and a creamy yogurt topping.
β±40 minπ½8 servingsπmedium
π₯
Ingredients
- β1 cup yogurt
- β8 ounces cheesesoftened
- β1 package Brazilian fritters
- β1/2 cup sugar
- β2 eggs
- β1 teaspoon vanilla extract
- β1/4 cup melted butter
π¨βπ³
Instructions
- 1
Preheat oven to 350Β°F (175Β°C).
- 2
Crush the Brazilian fritters and mix with sugar.
- 3
Press the fritter mixture into the bottom of a springform pan.
- 4
Beat the cheese, eggs, and vanilla extract in a blender.
- 5
Pour the cheese mixture over the fritter crust.
- 6
Bake for 25 minutes.
- 7
Let cool, then refrigerate for at least 4 hours.
- 8
Top with yogurt and melted butter before serving.