Italianvegetariangluten-freevia groq
Crispy Italian Suppli
A crispy, cheesy, and savory Italian snack made with suppli, perfect for a quick dinner or appetizer.
β±27 minπ½4 servingsπeasy
π₯
Ingredients
- β12 SuppliItalian rice balls
- β2 tablespoons, grated Ginger
- β1 clove, minced Garlic
- β1 cup Italian Breadcrumbs
- β1/2 cup, grated Parmesan Cheese
- β1 cup Tomato SauceHomemade or store-bought
π¨βπ³
Instructions
- 1
1. Heat the oven to 400Β°F (200Β°C).
- 2
2. In a large skillet, heat the ginger and garlic over medium heat.
- 3
3. Add the tomato sauce and bring to a simmer.
- 4
4. Dip each suppli into the breadcrumb mixture, coating evenly.
- 5
5. Place the coated suppli on a baking sheet lined with parchment paper.
- 6
6. Drizzle with a little bit of olive oil and bake for 10-12 minutes or until golden brown.
- 7
7. Remove the suppli from the oven and sprinkle with Parmesan cheese.
- 8
8. Serve hot and enjoy!