Mediterraneanvegetarianvia groq
Bittersweet Pilaf with Vegetables
A flavorful and healthy pilaf dish made with bittersweet ingredients and mixed vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups bittersweet
- ●1 cup (chopped) vegetablesUse a mix of bell peppers, carrots, and onions
- ●1 cup (chopped) vegetablesUse a mix of zucchini, tomatoes, and mushrooms
- ●1 cup pilaf
- ●2 tbsp olive oil
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chopped vegetables and cook until tender, about 5 minutes.
- 3
Add the bittersweet ingredients and cook for an additional 2 minutes.
- 4
Stir in the pilaf and cook for 1-2 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy!